Forest & Fields - Cook and Barker Inn

Please note that some of our dishes may contain nuts.

Roast Rack of Lamb with Seasonal Greens, Rosemary and Sea Salt


Northumbrian Beef Fillet Stuffed with Stilton and Wrapped in Back Bacon with a Red Wine Jus


Sautéed Chicken Supreme in Garlic and Tarragon Sauce with King Prawns


Noisette of Pork Pan Fried with Wild Forest Mushrooms Deglazed with Madeira Wine set onto a Pillow of Roasted Vegetables


Roast Maigrait Duck Breast with Asian Spices set onto a Stir Fry of Bean Sprouts, Mange Tout and Spinach


Online Booking

Cook & Barker Inn
Felton, Morpeth,
NE65 9JY

01665 575234